Monday, January 18, 2010


2 cups instant cooked rice
2 C water
3/4 lb ground beef Beef again. Is this book produced by the Cattle producers of America?
1 (1 lb) frozen broccali florets, carrots and water chestnuts
4 oz snow pea pods, trimmed - I used frozen Chinese Style Peapods
1/2 cup Szechuan spicy stir-fry sauce Here I used a stir fry sauce making the recipe much less spicy. The pharmacist in me had trouble not following the recipe to the T.
3 Tbs dry-roasted peanuts

If you have followed this far I am sure you know how to throw it all together and pour over rice.

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